Gluten Free Cranberry Pecan Scones

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Tart dried cranberries and crunchy pecans in a moist buttermilk scone.

Ingredients

gluten free flour (brown rice flour, sorghum flour, potato starch, tapioca flour, non-GMO xanthan gum), organic butter, organic buttermilk, organic eggs, dried cranberries, pecans, organic sugar, baking powder (mono-calcium phosphate, cornstarch, baking soda), baking soda, sea salt.

Contains: eggs, milk, pecans.

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