6 individual mini-cakes
This individual cake is a traditional lemon pound cake studded with an abundance of blueberries. Brushed with a tangy lemon syrup just as it comes out of the oven.
gluten free flour (brown rice flour, sorghum flour, potato starch, tapioca flour, non-GMO xanthan gum), organic sugar, organic butter, organic buttermilk, organic blueberries, organic eggs, organic brown sugar, lemon juice, lemon zest, baking powder (mono-calcium phosphate, cornstarch, baking soda), sea salt, organic vanilla.
Contains: eggs, milk.
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